Fresh Pasta Making
Learn how to make your own from scratch pasta dough, in a guided class with take home references. Chef Nicole will teach you the basics of pasta dough and how to add your own special twist. This class can be modified to accommodate any food allergies.
Included in the Class:
- Make 2 types of dough
- Use pasta machine and roll by hand
- Cook pasta with 2 different sauces
- Enjoy a meal of your creation
- 2.5 Hour interactive class
- Leave with handmade pasta and recipes.
$75 Per person, 2 person minimum to book.
Sausage Party
Learn how to make sausage from selecting the right cut of meat, to cooking it perfectLy. Chef Nicole will teach you the basics of grinding meat, adding seasonings and stuffing casings. This class can be modified to accommodate any food allergies and/or religious practices.
Included in the Class:
- Make 2 types of sausage
- Introduction on Grinder and Stuffer
- Enjoy tasting fresh sausages
- 3 Hour interactive class
- Leave with handmade sausage and recipes.
$80 Per person, 2 person minimum to book.
